Welcome to ‘Chuka Ichiban,’ a gem tucked just a 5-minute stroll from Hibino Station in Atsuta-ku, Nagoya. This hyper-local spot is a hit among the locals and a true hidden gem ramen in Nagoya!
One of the significant hidden gem ramen in Nagoya!
Established in the post-war era in 1946, boasting nearly 80 years of history, it’s the go-to place for that nostalgic, irresistibly Japanese shoyu (soy sauce) ramen craving. The menu is refreshingly straightforward, featuring just three quintessential dishes: ramen, fried rice, and dumplings, representing the essence of Japanese Chinatown classics.
Step inside, and you’re greeted by a bold, long red counter and a few four-seater tables, making it perfect for families and friends alike. The lively staff and amiable chef create a warm and welcoming atmosphere. With no alcohol on the menu, it’s a place to savor a simple meal without the distraction of drinks. The simplicity extends to every aspect of the experience.
While it may not boast fancy flavors or special sophistication, the simple and best describes it—this shoyu ramen is the kind that makes you exclaim, ‘This! This!’ the moment you taste it. Having garnered love from the locals for almost 80 years, it’s a place that truly breathes Nagoya. Uncomplicated, universally cherished, it caters to the hearts of everyone from kids to the elderly.
During lunchtime, the place buzzes with regulars. Many, without even glancing at the menu, settle in and eagerly await their usual ramen, perhaps sharing some fried rice or dumplings, all with smiles. It’s the taste of the local, a weekly essential ramen!
So, if you find yourself in Nagoya craving a taste of the local scene, Chuka Ichiban is your go-to spot for a ramen experience that’s straightforward, heartwarming, and oh-so Nagoya!
3 -105 Aoikecho, Atsuta-ku, Nagoya