HYPER LOCAL NAGOYA
Welcome to “Yoshikawa-ya,” a hyper-local Nagoya-style takoyaki shop located in the residential area of Atsuta-ku, Nagoya. You won’t miss it with its signature turquoise and red tent, and it’s strictly take-out only. The building and kitchen have seen better days, but that’s what makes it a true gem of hyper-local charm.
*Please note that the opinions expressed in this article are solely our own!
Looking at it, you know it’s a beloved local joint!
Yoshikawa-ya is a long-standing takoyaki shop that has been loved by many locals for about 50 years. Customers never seem to stop coming, whether they’re office workers to housewives to the young and hip – it’s clear that Yosikawa-ya is beloved by a diverse range of people! There’s even a “no parking” sign along the road and poles to organize the line properly – a true sign of its popularity! You can tell that they’re considerate of the local residents and making sure not to cause any inconvenience.
What is Nagoya-style takoyaki!
Nagoya-style takoyaki is unique due to its small size, soy sauce seasoning, and use of cabbage. Even Nagoya locals may not be aware of this distinct style of takoyaki. The crispy outer layer and hot, gooey interior of the takoyaki, filled with dashi and flavorful octopus, is complemented by the gentle sweetness of the cabbage and subtle spice of red ginger! If you’re used to Osaka-style takoyaki, Nagoya-style may seem simple, but it’s simple in a delicious way! We won’t compare the two – let’s just appreciate the cultural differences. For locals who grew up with this taste, it’s a nostalgic memory of home. So if you’re in Nagoya, don’t miss out on this hyper-local delight!
Yoshikawaya (吉川屋)
22-2 Aoikecho, Atsuta-ku, Nagoya
